“Kosher” conversations on fish, life in Côte d’Azur, France
Around three o’clock, just after the traditional two-hour lunch break, they would begin gathering in front of the Harbor Master’s little office at the port, by the small fishing skiffs bobbing in the crystal-clear water of the France’s Côte d’Azur. One by one, this group of seven or eight pensioners – fishermen or shipbuilders since…