Culinary Class: Sushi

November 10, 2019 @ 1:00 pm – 3:00 pm
Tucson Jewish Community Center
3800 E. River Road Tucson
AZ 85718

Learn what fish to use, how to shop for it, store it and serve it. Explore poaching, steaming, roasting, breading, and sushi & sashimi. Students learn to roll their own sushi and learn the proper way to store, cook and serve fish. Prepare healthy sauces for fish and several other proteins.

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