In this recipe, Amy Kritzer took the decidedly unkosher Crab Rangoon and swapped the crab for lox.The result? It’s like a fried version of your favorite bagel breakfast. By Amy Kritzer for The Nosher Ingredients 8 ounces cream cheese (dairy or pareve), at room temperature 4 ounces lox, finely diced 1 tablespoon powdered sugar 1…
Enjoy your Chinese Shabbat complete with the most fun cupcakes around! By Samantha Mattox for Kveller For the cupcakes: 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 cup sugar 1/2 cup butter (or margarine), room temperature 2 eggs 1 1/2 teaspoons vanilla extract 1/2 tsp almond extract 1/2 cup…
Easy homemade chicken teriyaki skewers! A great alternative to take-out! Recipe courtesy Baked by Rachel Ingredients Teriyaki sauce: 1/2 C soy sauce 2 Tbsp water 2 Tbsp rice vinegar 1/4 C light brown sugar 3/4 tsp garlic powder 1 tsp cornstarch Remaining ingredients: 1 1/2-2 lb boneless chicken breast sesame seeds (optional) Hot mustard (optional)…
A brand new 16-week live teleconference/webinar series with R’ Aryeh Nivin and Mrs. Robin Meyerson starts Jan. 7, 2021. This new initiative for participants across the country will help people stay calm no matter what life brings. Even as the stress piles on, the world speeds up, the mind gets busy, you’re no longer in…
Each year, about 20 high-achieving Arizona high-school seniors are selected for the Flinn Scholarship, an award valued at more than $120,000 that covers tuition, fees, housing, and meals at ASU, Northern Arizona University, and the University of Arizona. Flinn Scholars are playing lead roles in the Luminosity Lab at Arizona State University by designing, building,…
A nourishing and delicious, with a wonderful earthy sweetness that comes from melding shredded kale with earthy winter vegetables. Recipe courtesy Holly with Spend With Pennies Ingredients: 1 large sweet potato peeled and diced 2 beets quartered salt and pepper to taste 2 tablespoons olive oil ½ cup pomegranate arils ½ cup pecans toasted 4…
This homemade nutella rugelach uses a traditional recipe but with nutella in place of jam or chocolate chips. The perfect sweet treat for Hanukkah. Recipe by Brittany Mullins from Eating Bird Food Ingredients: FOR THE DOUGH 8 ounces (2 sticks) unsalted butter, room temperature 8 ounces cream cheese, room temperature 1/2 cup sugar 3 large…
Pizza is not exactly a Middle Eastern staple, but when you’re used to cooking with Middle Eastern ingredients and spices, it’s easy enough to create a little fusion. While this pizza may look like the Italian flag, it’s flavors and ingredients are firmly rooted in the Middle Eastern kitchen. Pita bread or naan makes an…
When your favorite pancake becomes a cup, magical things happen. Recipe by Joanna Saltz for Delish Latke Cups Ingredients: 1 box potato pancake mix, plus ingredients needed on package 1 large potato, shredded and squeezed dry Cooking spray Applesauce and sour cream, for garnish buy hytrin online Directions: Preheat oven to 350 degrees F. buy…
Photo: The Israeli team gets to work in Italy. Courtesy Sharon Yaniv-Sheba Medical Center By Ben Horodenker A team of 21 experienced medical staff from Sheba Medical Center flew on a 10-day mission to northern Italy on Dec. 1 to help the local hospitals fight a serious second wave COVID crisis. The delegation was led…
