Food

0

How to bake the ultimate hamantaschen cookies this Purim

Purim is March 10 and the traditional treat for the holiday is baked hamantaschen, or “oznay Haman” (Haman’s ears). Follow along as ISRAEL21c’s Jessica Halfin shows you how to make Nutella-filled hamantaschen cookies from scratch, in an edition of their cooking series Tayim. Nutella Hamantaschen recipe Dough ingredients: 1 cup butter ½ cup sugar 1…

0

Chocolate Fondue

There may be no dessert that says, “I love you” more than chocolate fondue. Fondue is versatile enough to be a romantic dessert for two or a fun time for the whole family. The best part is that you get to linger, talk and genuinely enjoy the food and the people around you. If you…

0

Soup’s on!

By Paula Shoyer Soups are not only a great comfort food on a cold winter day, but they can also be a meal-in-a-bowl when you are trying to eat healthier in the new year. These recipes are from Chef Paula Shoyer, “a chef who takes the calories out of comfort foods.” To find more of…

0

Classic Shakshuka

Impress everyone with a brilliant home-made shakshuka. It’s not hard to make one of Israel’s favorite breakfast foods in your own kitchen. Follow along as ISRAEL21c’s Jessica Halfin shows you how as part of their Tayim recipe series. CLASSIC SHAKSHUKA Ingredients 1/4 cup olive oil 1/2 red bell pepper, thinly sliced 1/2 green bell pepper,…

0

Chef’s Corner: Stack it up…

This small dish dresses up any table as an elegant appetizer. It’s visually appealing and looks more complicated to prepare than it is. Substitutions for the recipe below can include pineapple, guava, cherry tomatoes, pickled cucumbers, quinoa, rice, cauliflower rice and cooked fish. There’s no limit to the layers, colors and taste profile you wish…

0

Include marshmallows at your mitzvah

Most of us were introduced to marshmallows around a campfire when someone handed us a decadent treat with the fluffy white confection sandwiched between golden graham crackers with melted chocolate oozing out – behold the s’more. Today, gourmet marshmallows are popping up as party favors and at candy stations at bar and bat mitzvahs across…

1

Authentic Flaky Halva

Cook up a batch of scrumptious halva in your own kitchen! Thought you could only get authentic halva in the shuk? ISRAEL21c’s Tayim chef shows you how to make the classic Middle East flaky sesame confection at home.   Authentic Flaky Halva 2 cups tahini paste 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 teaspoon…

For advertising information, please contact advertise@azjewishlife.com.