Articles by Cindy Saltzman


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Challah French Toast

Recipe from Food & Wine Start your day with this wonderfully decadent challah French toast, delicately flavored with a touch of vanilla, cinnamon, and nutmeg. The recipe is a terrific use for any leftover challah you have. Ingredients Ingredient Checklist 3 extra-large eggs 1/2 cup milk 1/2 teaspoon cinnamon 1/2 teaspoon pure vanilla extract Pinch…

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Red Rocks Music Festival Winter Music Institute was a great success.

This past January,  the Red Rocks Music Festival 6th annual Winter Chamber Music Institute took place with great fanfare.  Forty students in ten ensembles from Arizona and across the United States, received daily coaching and masterclasses by our world-acclaimed faculty. The Institute culminated with a student concert to the public.  Most students received scholarships, which made…

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CTeenU participants celebrate the completion of their Jewish business course

A bit about CTeen University: CTeen University or CTeenU for short is a weekly class that presents the Jewish view on relevant, contemporary topics. CTeen partners with the prestigious Yeshiva University to offer 2 elective college credits for all who complete the course! Our current class that we just completed is the Jewish Business course….

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